FLAVOR TABLE FLORENCE MENU

“We invite you to enjoy your dining experience today and we look forward to providing great food and great service”

Chef Nate

We observe… California Restaurant Water Regulation… We serve water only upon request

For your convenience … We Accept Cash, Debit, Credit Cards (MC and Visa)
($1 card processing fee)
No Substitutions

We add 20% Gratuity When Serving Parties of 6 or More

We Reserve the Right to refuse Service to anyone.

Menu subject to change 







Breakfast Combinations

Served with your choice of Grits or Country Potatoes (2) eggs and (1) biscuit
SMOKED HAM STEAK…….………….….………………….$17.95
SMOKED BACON ……………….……..…….$15.95
COUNTRY PORK SAUSAGE PATTY.........$15.95
TURKEY SAUSAGE PATTY …….…...$16.95
GARLIC CHICKEN SAUSAGE….....$16.95
LOUISIANA HOT LINK…………………..$17.95
FRIED CHICKEN WINGS SPLIT..…$18.95
FRIED CHICKEN TENDERS (or Grilled) $17.95
SALMON CROQUETTES ..….$20.95
FRIED CATFISH and SHRIMP COMBO.………………...….$21.95
FRIED CATFISH ...………………………….$18.95
FRIED SHRIMP ....…..…………………..…$19.95
FRIED BONELESS PORK CHOP (or Grilled)...........................$18.95

The Crossover .... a Southern Flare

SHRIMP and GRITS ……….....$20.95
Sautéed shrimp with a trio of bells and onions topped with shrimp etouffeé sauce over country grits.

SHORT RIBS and GRITS……..………..$21.95
Braised, then baked beef short ribs topped with a grilled trio of bells and onions and placed on a deep dish bed of country grits topped with a brown gravy.

SMOTHERED PORK CHOPS and GRITS $17.95
Smothered pork chops topped with a grilled trio of bells and onions served over a bed of country grits.


Sides

BUTTERMILK PANCAKES (3)………$4.95
BUTTERMILK BISCUIT (each) ……..$1.00
COBBLER PEACHES …..…………………$7.95
GRITS …$4.50 CHEESY GRITS …...$5.50
COUNTRY POTATOES ...………………....$4.50
LOADED COUNTRY POTATOES with cheese and grilled onions and bells.......$7.95
2 EGGS……$4.50 2 EGG WHITES ..$5.00
SAUTEED SPINACH……..$8.00
SLICED TOMATOES......$5.00
ETOUFEE SAUCE ……………………….….$9.95
GARLIC CHICKEN SAUSAGE…..…....$8.95
TURKEY SAUSAGE……….$10.00
COUNTRY SAUSAGE …....$10.50
HOT LINKS …....$10.50 BACON……..…….....….$9.00
CHICKEN WINGS SPLIT ……………..$13.00
FRIED CHICKEN TENDERS (or Grilled)..…….……………....…$13.00
SALMON CROQUETTES (2)……….$14.00
FRIED CATFISH ……………………………..$14.00
SIDE FRIED SHRIMP …………………….$14.00
FRIED CATFISH and SHRIMP COMBO …………………...…..$15.00
FRIED CHOPS (or grilled)….………..$13.00
CHEESE add………1.00
ONIONS add…..$0.50

Beverages .....No Refills

SUNRISE .........................$5.50
“THE MIX” …………………………………………...$5.50
LEMONADE……….……....……..…………...$5.00
MANGO or STRAWBERRY LEMONADE $5.50

SWEET TEA …………………………..……….. .$5.00
ORANGE JUICE……………………………..$4.50
COFFEE (refill) $3.00
HOT TEA $3.00
HOT LEMON WATER... $2.50
MILK ……………$3.00
SODA……………….….....$3.00
BOTTLED WATER……………………...…..$1.50






Omelets

Served with Grits or Country potatoes and (1) Biscuit prepared with eggs whites ……add $2.00……….with spinach ….add $2.00 add etouffeé sauce $3.00

JAMBALAYA OMELET or SCRAMBLE ……..…………………………….$19.95
Sautéed shrimp, smoked sausage, with diced trio bells onions, green onions, folded in 3 eggs and topped with cheese. Add etouffeé sauce for $3.00 to make the ultimate Creole omelet

SHRIMP OMELET or SCRAMBLE
$19.95
Sautéed shrimp with diced trio bells onions, green onions, etouffeé sauce folded in 3 eggs and topped with cheese

TEXAS OMELET or SCRAMBLE
$15.95
smoked beef sausage with diced trio bells onions, green onions folded in 3 eggs and topped with cheese

SHRIMP & CRAB OMELET
$21.95

CREAMED SPINACH & CRAB OMELET $19.95
Sautéed spinach in a cream sauce tossed with lump crab meat, folded in 3 eggs and topped with cheese

SPINACH OMELET
$15.95
Sautéed spinach with diced trio of bells, onions, green onions, folded in 3 eggs and topped with cheese

CHEESE OMELET
$12.95

Peach Cobbler French Toast
$12.95
Caramel French Toast
$10.95
Plain
$9.95


Hours:
Wednesday – Sunday
7:00am – 2:30pm
Closed Monday & Tuesday


2812 W. Florence Ave, Los Angeles CA 90043
(323) 615-0234